Photo: Wright Brand Bacon
Hidden Valley Bacon and Cheddar Dip
5 ingredients
15 min
10 servings
openrecipes
"Mix together sour cream, Hidden Valley ® Dips Mix, cheddar cheese, and bacon and you have a tasty dip everyone will love."
Estimated Nutrition (whole recipe, rough)
567
Calories
35g
Protein
22g
Fat
61g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Yogurt | 170g plain Greek | 100 |
| Corn Chip | 1/2 cup kernels (82g) | 77 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup crisp-cooked crumbled bacon
- 16 ounces sour cream
- 1 cup shredded Cheddar cheese
- Potato or corn chips, for dipping
- 1 ounce Hidden Valley® Original Ranch® Dips Mix
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes