Photo: Anna Pelzer
Quick Avocado Salad
8 ingredients
15 min
6 servings
openrecipes
"Fresh avocados are tossed with delicious fresh veggies, drizzled with lime juice, and seasoned with salt and pepper."
Estimated Nutrition (whole recipe, rough)
380
Calories
9g
Protein
26g
Fat
35g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Bell Pepper | 1 medium (119g) | 31 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Romaine Lettuce | 1 cup shredded (36g) | 5 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 cups chopped romaine lettuce
- 1 green bell pepper, chopped
- 1 red onion, chopped
- 1 white onion, chopped
- 2 tablespoons bacon bits
- 2 avocados - peeled, pitted, and sliced
- 1/2 lime, juiced
- salt and ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes