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Spicy Egg Cucumber Salad
Photo: Anna Pelzer

Spicy Egg Cucumber Salad

11 ingredients 15 min + 10 min 1 serving openrecipes
Spicy Egg Cucumber Salad

"A quick and delicious recipe with protein packed eggs and nutritious and refreshing cucumber. Not a particularly low sodium recipe (unless you adjust it to your dietary needs), but makes use of healthy and garden fresh ingredients."

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Estimated Nutrition (whole recipe, rough)

313
Calories
10g
Protein
20g
Fat
25g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Cucumber 1/2 cup sliced (52g) 16
Chili 1 tsp (2.7g) 8
Oregano 1 tsp dried (1.8g) 5
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon olive oil, or as needed
  • 1/2 small red bell pepper, chopped
  • 1/2 jalapeno pepper, minced
  • 2 cloves garlic, minced
  • 2 large eggs
  • 1 tablespoon balsamic vinegar
  • 1 large cucumber, sliced
  • 1 bunch green onions, chopped
  • 1 tablespoon chopped fresh spicy oregano
  • 1 teaspoon chile-garlic sauce (such as Sriracha®)
  • 1/2 teaspoon liquid aminos

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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