Photo: Markus Spiske
Thousand Island Dressing
10 ingredients
10 min + 20 min
10
openrecipes
I’ll always remember making Thousand Island dressing as a girl at my 4-H cooking meetings. Here’s a similar recipe for you to enjoy.
Estimated Nutrition (whole recipe, rough)
220
Calories
10g
Protein
6g
Fat
34g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Relish | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup (Real) Mayonnaise
- ½ cups Ketchup
- ¼ cups Sweet Relish
- 1 Tablespoon Sugar
- 1 Tablespoon Lemon Juice
- 2 teaspoons Minced Onion
- 1 teaspoon Worcestershire Sauce
- 1 dash Hot Pepper Sauce
- 1 pinch Salt And Pepper
- 2 whole Hard-boiled Eggs, Peeled And Finely Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes