Photo: Alexander Maasch
Hot Swiss Almond Dip
6 ingredients
25 min + 15 min
32 2 topped toast slices
openrecipes
"Toasted almonds add just the right amount of crunch to this creamy dip."
Estimated Nutrition (whole recipe, rough)
341
Calories
16g
Protein
25g
Fat
13g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups Kraft Swiss Au Gratin Shredded Cheese, divided
- 1 (250 g) package Philadelphia Brick Cream Cheese, softened
- 1/3 cup Kraft Mayo Real Mayonnaise
- 1 green onion, finely chopped
- 1/3 cup sliced almonds, toasted
- 1 (350 gram) baguette, cut into 32 slices, toasted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes