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Spinach, Tomato, and Feta Egg White Omelette
Photo: Markus Spiske

Spinach, Tomato, and Feta Egg White Omelette

6 ingredients 10 min + 5 min 1 serving openrecipes
Spinach, Tomato, and Feta Egg White Omelette

"Easy and filling egg white omelette stuffed with veggies and tangy feta."

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Estimated Nutrition (whole recipe, rough)

313
Calories
17g
Protein
15g
Fat
30g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Feta Cheese 1 oz (28g) cheddar 113
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Tomato 1 medium (123g) 22
Spinach 1 cup raw (30g) 7
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray
  • 3 egg whites
  • salt and ground black pepper to taste
  • 1/4 cup chopped fresh spinach, or more to taste
  • 6 cherry tomatoes, sliced
  • 2 tablespoons crumbled feta cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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