Photo: Charles Deluvio
Maple Ginger Bacon
4 ingredients
5 min + 30 min
4
openrecipes
Maple and ginger glazed bacon creates a salty-sweet sensation!
Estimated Nutrition (whole recipe, rough)
110
Calories
3g
Protein
4g
Fat
16g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Bacon | 1 slice cooked (8g) | 43 |
| Chili | 1 tsp (2.7g) | 8 |
| Sriracha | 1 tsp (5g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Tablespoons Maple Syrup
- ½ teaspoons Fresh/ Ground Ginger
- 2 dashes Sriracha Or Your Favorite Hot Sauce
- 12 slices Thick Cut Bacon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes