Photo: Markus Spiske
Speedy, Meatless Burritos
8 ingredients
15 min + 15 min
10
openrecipes
Quick and easy to prepare, these cheesy, filling burritos are sure to become a family favorite. These are also friendly to your wallet as they require no meat!
Estimated Nutrition (whole recipe, rough)
844
Calories
32g
Protein
24g
Fat
125g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Tortilla | 1 medium flour (45g) | 140 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Tomato | 1 medium (123g) | 22 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Bean | not in our table | 0 |
| Taco | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 30 ounces, weight Re-fried Beans
- 5 Tablespoons Tomato Paste
- 2 Tablespoons Taco Seasoning
- ¾ cups Water Or As Needed
- 10 Flour Tortillas
- 1 cup Shredded Cheddar Cheese
- 2 Tablespoons Finely Minced Fresh Cilantro
- 1 cup Shredded Monterey Jack Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes