Photo: Molly Mears
Scary Halloween cookies
11 ingredients
2 hr + 30 min
Makes 20
openrecipes
Try colouring the cookie dough with black or red food colouring; it may not be pretty but it will be scary.
Estimated Nutrition (whole recipe, rough)
713
Calories
20g
Protein
18g
Fat
113g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g/9oz unsalted butter
- 250g/9oz golden caster sugar
- 2 free-range eggs
- ½ tsp vanilla extract
- 500g/1lb 2oz plain flour
- red and black food colouring
- 1 tsp baking powder
- Halloween-themed cookie cutters
- red, white and black writing icing
- 200g/7oz ready-to-roll fondant icing
- 1 tbsp apricot jam
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes