Photo: Stephanie Studer
Slow-Cooked Green Beans
8 ingredients
15 min + 2 hr 10 min
6 servings
openrecipes
Slow-cooked green beans with bacon—it's Southern-style comfort food at its best.
Estimated Nutrition (whole recipe, rough)
323
Calories
39g
Protein
8g
Fat
26g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Green Beans | 1 cup (100g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices bacon, sliced crosswise into 1/2-inch pieces
- 1 onion, sliced lengthwise
- 3 cloves garlic, minced
- 1/4 cup tomato sauce
- 2 pounds fresh green beans, trimmed
- 3 cups chicken broth
- salt and ground black pepper to taste
- 1 pinch cayenne pepper, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes