Photo: Mike Kenneally
Italian grissini
15 ingredients
1 hr + 30 min
Makes 10-15 breadsticks
openrecipes
These easy breadsticks are made with blue cheese, parmesan, garlic, jalapeños and Italian seasoning. Great with your favourite dips.
Estimated Nutrition (whole recipe, rough)
994
Calories
38g
Protein
36g
Fat
126g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Blue Cheese | 1 oz (28g) | 100 |
| White Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 X 7g/⅛oz packet dried yeast
- 1 tsp sugar
- 500g/1lb 2oz plain white bread flour, plus extra for flouring
- 1 tbsp olive oil
- 1 tsp sea salt
- 5 tbsp grated parmesan
- 1 heaped tsp blue cheese
- 3 tsp Italian seasoning
- 3 tsp garlic
- 2 tbsp chopped jalapeños, from a jar
- 1 free-range egg
- 50g/1¾oz grated parmesan
- 2 tbsp garlic
- 1 tsp Italian seasoning
- 2 tsp jalapeño chilli powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes