Photo: Charisse Kenion
White chocolate and orange peacock bread
17 ingredients
1 hr
Makes 1 loaf
openrecipes
This delicious sweet bread makes a beautiful centrepiece at any table - even if you skip the intricate shaping and twist it into a simple plait instead.
Estimated Nutrition (whole recipe, rough)
1056
Calories
30g
Protein
35g
Fat
154g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 350ml/12fl oz full-fat milk
- 60g/2¼oz caster sugar
- 14g/½oz instant yeast
- 12g/⅓oz salt
- 700g/1lb 9oz strong white flour
- ¾ tsp ground cardamom
- 1 large free-range egg
- 85g/3oz unsalted butter
- 2-3 oranges
- 200g/7oz white chocolate
- 100g/3½oz candied mixed peel
- 100g/3½oz strong flour
- 10g/⅓oz butter
- pinch salt
- blue or green, yellow and red food colouring
- 1 beaten free-range egg
- 100g/3½oz mini-egg chocolates
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes