Photo: Eiliv Sonas Aceron
DIY: Homemade Greek Yogurt
2 ingredients
30 min
2 cups
openrecipes
An easy recipe for making homemade Greek yogurt.
Estimated Nutrition (whole recipe, rough)
249
Calories
25g
Protein
9g
Fat
18g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Yogurt | 170g plain Greek | 100 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups low-fat milk (not ultra-pasteurized)
- ¼ cup plain 2% Greek yogurt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes