Photo: Chad Montano
Tomato and Arugula Tortilla Pizza
5 ingredients
5 min + 12 min
1
openrecipes
Tortilla pizza … it’s all the rage! Here’s a fresh and light version of everyone’s new favorite meal!
Estimated Nutrition (whole recipe, rough)
719
Calories
25g
Protein
11g
Fat
129g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Tortilla | 1 medium flour (45g) | 140 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Arugula | 1 cup (20g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Flour Tortilla
- ½ cups Shredded Mozzarella Cheese
- ½ whole Vine Tomato, Sliced
- 1 bunch Arugula, Roughly Chopped
- ½ whole Lemon, Juiced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes