Photo: Molly Mears
Chocolate Chip Banana Cookies
13 ingredients
20 min + 20 min
3 dozen cookies
openrecipes
"A delicious blend of all your favorite flavors, these sturdy little cookies vanish almost instantly!"
Estimated Nutrition (whole recipe, rough)
1136
Calories
28g
Protein
32g
Fat
180g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup walnuts (optional)
- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1 teaspoon kosher salt
- 1/2 teaspoon baking soda
- 3/4 cup unsalted butter, room temperature
- 1/2 cup packed light brown sugar
- 1/2 cup white sugar
- 1 large egg
- 1 1/2 teaspoons vanilla extract
- 1/2 cup mashed very ripe banana
- 1 cup old-fashioned rolled oats
- 8 ounces semisweet chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes