Photo: Eiliv Sonas Aceron
Cajeta Gelatin
5 ingredients
5 min + 30 min
15
openrecipes
Delicious and traditional Mexican dessert. Simply perfect!
Estimated Nutrition (whole recipe, rough)
223
Calories
14g
Protein
13g
Fat
12g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Gelatin | 1 envelope (7g) | 23 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 28 grams Unflavored Gelatin
- 237 milliliters Cold Water
- 660 grams Cajeta
- 355 milliliters Milk
- 118 milliliters Heavy Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes