Photo: Wright Brand Bacon
Cheddar Bacon Ranch Pinwheels
8 ingredients
15 min
36
openrecipes
Roll up these easy pinwheels for a quick appetizer or even to enjoy for lunch or a snack. This makes a good dip too!
Estimated Nutrition (whole recipe, rough)
314
Calories
14g
Protein
23g
Fat
15g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 packages (8 Ounce Each) Cream Cheese, Regular Or Light, Softened
- 1 cup Mild Cheddar Cheese, Shredded
- ½ cups Cooked Bacon, Crumbled (1/2 Cup Is About 5 Slices)
- ½ teaspoons Parsley Flakes
- ½ teaspoons Dill Weed
- ½ teaspoons Garlic Powder
- ¼ teaspoons Onion Powder
- 5 whole Salt And Pepper, to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes