Photo: Toa Heftiba
Chocolate Cheesecake Bars Recipe
10 ingredients
3 hr 10 min
64 (1-inch) squares
openrecipes
A rich and creamy chocolate dessert recipe easy to make for birthday parties, dinner guests, or as an after-school snack.
Estimated Nutrition (whole recipe, rough)
959
Calories
23g
Protein
43g
Fat
115g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup all-purpose flour , plus more as needed
- 1/4 cup plus 2/3 cup
- 1/2 cup almond meal or almond flour
- 8 tablespoons unsalted butter (1 stick), at room temperature, plus more to coat the baking pan
- 1 (8-ounce) package cream cheese , at room temperature
- 2/3 cup semisweet chocolate chips , melted and cooled slightly
- 2 large eggs
- 1/2 teaspoon vanilla extract or 1/4 teaspoon almond extract
- 1/4 teaspoon fine salt
- 2/3 cup heavy cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes