Photo: Lily Banse
Bison Souvlaki Skewers
16 ingredients
40 min + 4 min
6 servings
openrecipes
"Bison skirt steak strips are marinated in a garlic-lemon-oregano mixture, grilled on skewers, then served with a tangy yogurt-cucumber sauce."
Estimated Nutrition (whole recipe, rough)
699
Calories
74g
Protein
32g
Fat
27g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Bison | 100g cooked | 143 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Green Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds bison skirt steak
- 3 tablespoons olive oil
- 3 tablespoons lemon juice
- 3 teaspoons finely shredded lemon zest
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 25 to 30 6- to 8-inch skewers*
- Yogurt-Cucumber Sauce:
- 2 cups plain Greek yogurt
- 1 cup peeled, seeded, and diced cucumber
- 2 tablespoons thinly sliced green onion
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes