Photo: Jason Leung
Grilled Coffee and Cola Skirt Steak
12 ingredients
10 min + 10 min
4 servings
openrecipes
Cola and coffee create the perfect marinade for juicy skirt steak.
Estimated Nutrition (whole recipe, rough)
297
Calories
28g
Protein
16g
Fat
10g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large cloves garlic, minced
- 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
- 1/2 cup freshly brewed strong coffee
- 1/4 cup rice vinegar
- 2 tablespoons ketchup
- 1 1/2 teaspoons freshly ground black pepper
- 1 teaspoon salt
- 1 teaspoon crushed dried rosemary
- 1/4 teaspoon Louisiana-style hot sauce, or to taste
- 1 (1 1/4 pound) beef skirt steak - trimmed of large fat chunks
- salt to taste
- 1 pinch cayenne pepper, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes