Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
552
Calories
4g
Protein
42g
Fat
40g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup walnuts (2 1/2 ounces), toasted, cooled, and chopped
- 3/4 cup lightly crushed chocolate wafer cookies
- 3 pints cherry or cherry vanilla ice cream, softened slightly
- 1 pint chocolate ice cream, softened slightly
- 6 ounces bittersweet chocolate (no more than 60% cacao), finely chopped
- 1/2 stick unsalted butter, cut into pieces
- 1/4 cup vegetable oil
- 1 maraschino cherry with stem
- a 2- to 2 1/2-quart bowl (about 8 inches in diameter)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes