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Jennifer’s Creamy Chicken, Lime and White Bean Chili
Photo: Charles Deluvio

Jennifer’s Creamy Chicken, Lime and White Bean Chili

15 ingredients 20 min + 50 min 6 openrecipes
Jennifer’s Creamy Chicken, Lime and White Bean Chili

Try this non-traditional spin on a hearty chili.

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Estimated Nutrition (whole recipe, rough)

554
Calories
42g
Protein
24g
Fat
39g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Kidney Bean 1/2 cup canned (128g) drained 112
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Lime juice of 1 lime (44ml) 11
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Celery 1 stalk (40g) 6
Oregano 1 tsp dried (1.8g) 5
Salt 1 tsp (6g) 0
Coriander not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 Tablespoons Olive Oil
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Cumin
  • 1 teaspoon Coriander
  • 1 teaspoon Red Pepper Flakes
  • 2 cups Chopped Onion
  • ⅓ cups Dry White Wine
  • 1 whole Lime (juice Only)
  • 2 cups Chicken Stock
  • 1 can Cream Of Celery Soup, 10 3/4 Ounce Can
  • 1-½ cup Chopped Cooked Chicken
  • 1 can Diced Green Chilies, 4 Ounce Can
  • 1 can White Kidney Beans With Juice, 15 1/2 Ounce Can
  • ⅓ cups Heavy Cream
  • 1 pinch Salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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