Skip to main content
Maple Leaf Frappe
Photo: Nathan Dumlao

Maple Leaf Frappe

8 ingredients 5 min 2 openrecipes
Maple Leaf Frappe

A creamy, buttery, thick, but fluffy frozen coffee drink with the flavor of sweet maple syrup.

Share this recipe

Estimated Nutrition (whole recipe, rough)

303
Calories
8g
Protein
20g
Fat
25g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Maple Syrup 1 tbsp (20ml) 52
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup Coffee, Cold
  • ½ cups Non-fat Milk
  • 1 teaspoon Stevia To Taste
  • 1 teaspoon Maple Syrup
  • 1-¼ teaspoon Maple Extract
  • ⅛ teaspoons Butter Extract, Optional
  • ⅛ teaspoons Xanthan Gum (optional)
  • 2 cups Ice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.