Photo: Sorin Gheorghita
Rosemary Garlic Parmesan Swirls
10 ingredients
10
openrecipes
Cheesy, swirly goodness!
Estimated Nutrition (whole recipe, rough)
730
Calories
24g
Protein
20g
Fat
112g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Bread Flour
- 1 teaspoon Kosher Salt
- ½ teaspoons Freshly Ground Black Pepper
- 1 Tablespoon Sugar
- 2-¼ teaspoons Instant Yeast
- ½ cups Warm Water
- 5 Tablespoons Butter, Melted And Cooled To Room Temperature
- 3 cloves Garlic, Minced
- ¾ cups Grated Parmesan
- 2 teaspoons Minced Fresh Rosemary
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes