Photo: Ella Olsson
Gluten Free Brownies in a Jar
7 ingredients
10 min + 30 min
7
openrecipes
Rich, moist, decadent, chocolaty brownies baked in cute little mason jars.
Estimated Nutrition (whole recipe, rough)
190
Calories
23g
Protein
6g
Fat
7g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Coffee | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Package Of Glutino Gluten Free Brownie Mix
- 1 cup Greek Yogurt, Plain
- 1 teaspoon Espresso Powder
- 1 Tablespoon Vanilla Extract
- 1 Tablespoon Water
- 2 whole Egg Whites
- 7 whole 8 Oz Mason Jars, Preferably Wide Mouth
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes