Photo: Toa Heftiba
Cheesecake Brownie Layer Cake
21 ingredients
30 min + 1 hr 15 min
8
openrecipes
Cheesecake, brownies and fudge frosting come together to make a rich layer cake.
Estimated Nutrition (whole recipe, rough)
950
Calories
22g
Protein
37g
Fat
127g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup FOR THE CHEESECAKE CRUST
- ¼ cups Finely Crushed Graham Crackers
- ¼ cups Butter, Melted
- 16 ounces, fluid Sugar
- ½ cups FOR THE CHEESECAKE FILLING:
- 2 teaspoons Cream Cheese, Softened
- 2 whole Sugar
- 1 cup Vanilla
- 1 cup Large Eggs
- 1 cup FOR THE BROWNIE:
- ¾ cups Butter
- 1 cup Sugar
- ½ teaspoons Brown Sugar
- ¼ teaspoons Baking Cocoa
- 2 teaspoons All-purpose Flour
- 4 whole Baking Powder
- 1 cup Salt
- ¾ cups Vanilla Extract
- 3 Tablespoons Large Eggs, Slightly Beaten
- 3 Tablespoons Mini Semi-sweet Chocolate Chips
- 1-½ teaspoon FOR THE CHOCOLATE GLAZE:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes