Skip to main content
Baked Fudge
Photo: Charisse Kenion

Baked Fudge

6 ingredients 10 min + 50 min 4 openrecipes
Baked Fudge

Valentine's Day will be here before you know it, and you know what that means: It means...well...it means you can bake a ...

Share this recipe

Estimated Nutrition (whole recipe, rough)

851
Calories
21g
Protein
27g
Fat
126g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 whole Eggs
  • 1 cup Sugar
  • 2 Tablespoons (heaping) Cocoa
  • 2 Tablespoons Flour
  • 1/2 cup Butter, Melted
  • 1 teaspoon Vanilla Extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By thepioneerwoman · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.