Photo: Sorin Gheorghita
Fresh Peach Dessert
13 ingredients
30 min + 4 min
24
openrecipes
The taste of summer.
Estimated Nutrition (whole recipe, rough)
971
Calories
23g
Protein
40g
Fat
132g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Butter | 1 tbsp (14g) | 102 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Water | not in our table | 0 |
| Fruit | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups FOR THE CRUST:
- 1 cup Flour
- ¼ cups Margarine
- ½ cups Sugar
- 2 cups Shredded Coconut (optional)
- ½ cups FOR THE FILLING:
- ½ cups Sugar
- 3 cups Cornstarch
- 6 cups Peach-flavored Powdered Jello Gelatin
- 1 Tablespoon Water
- 3 cups Sliced Peaches
- ½ cups Fruit Fresh
- 2 teaspoons FOR THE TOPPING:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes