Photo: Eaters Collective
Farfalle Pasta with Salmon and Vodka
7 ingredients
10 min + 10 min
3
openrecipes
Delicious pasta with creamy salmon sauce.
Estimated Nutrition (whole recipe, rough)
428
Calories
22g
Protein
32g
Fat
12g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Salmon | 100g cooked | 208 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Rapeseed Oil | not in our table | 0 |
| Vodka | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Onion, finely chopped
- 30 milliliters Rapeseed Oil Or Olive Oil
- 180 grams Smoked Salmon, Sliced Into Small Strips
- 1.2 milliliters Ground Black Pepper
- 15 milliliters Salt To Taste
- 250 milliliters Dry Vodka
- 300 grams Cooking Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes