Photo: Eiliv Sonas Aceron
Homemade Marshmallows
8 ingredients
25 min + 16 min
18
openrecipes
Marshmallows are a lot easier to make than you may think. Try this recipe, for Halloween or any time of the year!
Estimated Nutrition (whole recipe, rough)
233
Calories
14g
Protein
8g
Fat
25g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
| Peppermint | not in our table | 0 |
| Citrus | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups Confectioners Sugar, For Dusting
- ¾ cups Water, Divided
- 3 packages Unflavored Gelatin, 0.25 Ounce Packets
- 2-¼ cups Granulated Sugar
- ⅓ cups Evaporated Milk
- 1 Tablespoon Pure Vanilla Extract
- 1-½ teaspoon Flavored Extract Of Your Choice (example: Peppermint, Citrus, Etc)
- 1 Tablespoon Sprinkles Or Decorative Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes