Photo: Alexander Maasch
Cheese and Ham Puff Pastry Boats
7 ingredients
15 min + 15 min
18
openrecipes
Puff pastry boats with ham, cheese and bell pepper.
Estimated Nutrition (whole recipe, rough)
496
Calories
43g
Protein
27g
Fat
19g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Ham | 100g cooked | 145 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ Red Bell Pepper, chopped
- ½ Onion, Chopped
- 7 ounces, weight Creamy Cheese Of Your Choice
- 5-⅓ ounces, weight Sliced Ham, Chopped
- 1 Egg
- 1 box Frozen Puff Pastry (500 Grams Package Each Containing 6 Sheets), Thawed According To Package Directions
- 3-⅝ ounces, weight Shredded Mozzarella
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes