Photo: Matheus Cenali
Baked Acorn Squash with Apple and Sausage Stuffing
10 ingredients
10 min + 35 min
2
openrecipes
A sweet and savory baked acorn squash stuffed with an apple and chicken sausage stuffing.
Estimated Nutrition (whole recipe, rough)
1053
Calories
70g
Protein
42g
Fat
104g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Goat Cheese | 1 oz (28g) | 103 |
| Apple Cider | 1 medium (182g) | 95 |
| Apple Juice | 1 medium (182g) | 95 |
| Apple | 1 medium (182g) | 95 |
| Wheat Bread | 1 slice (30g) white | 79 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole (about 1 Lb. Size) Small Acorn Squash
- 1 teaspoon Olive Oil
- 3 Tablespoons Onion, Diced Small
- ¼ cups Celery, Diced Small
- 3 leaves Sage, Sliced
- 1 whole Chicken Sausage, Diced Small (I Used Trader Joe's Jalapeno Chicken Sausage)
- 2 Tablespoons Apple Cider (broth Or Apple Juice Will Work)
- ¼ cups Apple, Peeled, Diced
- 1 slice Whole Wheat Bread, Cubed Into Small Pieces
- ½ ounces, weight Goat Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes