Photo: Lars Blankers
Country Mashed Potatoes
6 ingredients
20 min + 30 min
12
openrecipes
These mashed potatoes are chunky, creamy and sinful. This is my most requested recipe!
Estimated Nutrition (whole recipe, rough)
419
Calories
7g
Protein
27g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 pounds Yukon Gold Potatoes, Cut Into Chunks
- 4 Tablespoons Kosher Salt, Divided
- 8 ounces, weight Cream Cheese, At Room Temperature
- 1-½ cup Heavy Cream, At Room Temperature
- 2 sticks Salted Butter, At Room Temperature
- ½ teaspoons Fresh Ground Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes