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Orange & Pomegranate Salad with Citrus Vinaigrette
Photo: Anna Pelzer

Orange & Pomegranate Salad with Citrus Vinaigrette

11 ingredients 15 min 6 openrecipes
Orange & Pomegranate Salad with Citrus Vinaigrette

This power salad is great for you and is a cinch to make! Makes a perfect, healthy starter or side for your Thanksgiving dinner.

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Estimated Nutrition (whole recipe, rough)

414
Calories
11g
Protein
23g
Fat
44g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Goat Cheese 1 oz (28g) 103
Pomegranate 1/2 cup seeds (87g) 72
Orange 1 medium (131g) 62
Onion 1 medium (110g) 44
Spinach 1 cup raw (30g) 7
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Salad not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cups FOR THE SALAD:
  • 1 whole Pomegranate Seeds
  • 6 ounces, weight Navel Orange
  • ¼ cups Baby Spinach
  • ⅓ cups Red Onion Slices
  • ⅓ cups Goat Cheese Crumbles
  • ⅛ cups FOR THE VINAIGRETTE:
  • ⅛ cups Extra Virgin Olive Oil
  • ¼ teaspoons Red Wine Vinegar
  • ¼ teaspoons Orange Juice
  • ½ teaspoons Minced Garlic

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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