Photo: K8
Estimated Nutrition (whole recipe, rough)
458
Calories
9g
Protein
26g
Fat
56g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Tortilla Chip | 1 medium flour (45g) | 140 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 tablespoons chopped fresh cilantro, divided
- 1/4 cup minced white onion
- 1 large jalapeño, seeded, minced, divided
- Kosher salt
- 6 medium or 4 large avocados (about 3 pounds total), halved, pitted
- 1 medium tomato, cored, chopped
- 3 tablespoons fresh lime juice
- 1 teaspoons lime zest
- Tortilla chips (for serving)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes