Photo: Art Rachen
Classic Hot Toddy
6 ingredients
5 min + 5 min
1
openrecipes
A classic, warm bourbon hot toddy for those chilly winter nights.
Estimated Nutrition (whole recipe, rough)
76
Calories
1g
Protein
0g
Fat
21g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Brandy | not in our table | 0 |
| Cognac | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-½ ounces, fluid Bourbon, Brandy Or Cognac
- 2 Tablespoons Honey
- 2 teaspoons Fresh Lemon Juice
- 1 dash Angostura Bitters (optional)
- 4 ounces, fluid Boiling Water
- 1 Lemon Slice, Optional For Garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes