Photo: Claudio Schwarz
How to Make Turkey Gravy: Recipe & Troubleshooting
4 ingredients
Makes about 3 cups
openrecipes
Estimated Nutrition (whole recipe, rough)
728
Calories
44g
Protein
16g
Fat
96g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 1/2 cups (approximately) turkey or low-salt chicken broth
- 4 tbsp (approximately) unsalted butter
- 6 tbsp all-purpose flour
- Freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By cookincanuck ·
Recipe sourced from
openrecipes