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Baked Brie with Blackberry Compote
Photo: Alexander Maasch

Baked Brie with Blackberry Compote

5 ingredients 10 min + 15 min 8 to 10 servings openrecipes
Baked Brie with Blackberry Compote

An easy baked brie recipe topped with fruit compote - a perfect appetizer for holiday parties.

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Estimated Nutrition (whole recipe, rough)

236
Calories
10g
Protein
10g
Fat
31g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Cheese 1 oz (28g) cheddar 113
Blackberry 1 cup (144g) 62
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Brie not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (15-ounce) wheel of brie cheese
  • ¼ cup water
  • 2 tablespoons granulated sugar
  • 2¼ teaspoons lemon juice
  • 6 ounces Driscoll's blackberries, divided

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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