Photo: Charisse Kenion
Hazelnut Fudge
5 ingredients
10 min + 1 hr
16
openrecipes
Quick and easy Hazelnut Fudge made with dark chocolate is a delightful treat for Christmas—or any time of year!
Estimated Nutrition (whole recipe, rough)
502
Calories
4g
Protein
36g
Fat
44g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Honey | 1 tbsp (21g) | 64 |
| Hazelnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Chocolate Chunks
- 1 cup Coconut Milk
- 2 Tablespoons Honey
- 1 teaspoon Hazelnut Extract
- 1 cup Toasted Hazelnuts, Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes