Photo: Andrew Ridley
Cheesy Mushroom Crostini + A Holiday Dinner Menu
6 ingredients
Makes 24 bites
openrecipes
Estimated Nutrition (whole recipe, rough)
246
Calories
10g
Protein
22g
Fat
5g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 tablespoons olive oil
- 1 pound baby bella mushrooms, cleaned and sliced
- Salt
- ¾ teaspoon herbes de provence or thyme
- 12 slices thin Swiss cheese, cut into 4 squares each
- 1 medium baguette, cut into 24 ½-inch slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes