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Festive chocolate flapjacks
Photo: Charisse Kenion

Festive chocolate flapjacks

12 ingredients 30 min + 1 hr Makes 8 flapjacks openrecipes

An irresistible treat that makes the most of all those Christmas nuts and dried fruit. A good dunking in some melted chocolate makes these extra special – remember to pop them in the fridge for a few minutes, so the chocolate goes lovely and crisp.

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Estimated Nutrition (whole recipe, rough)

617
Calories
10g
Protein
26g
Fat
89g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Sugar 1 tbsp (12.5g) granulated 49
Dried Fig 1 medium (50g) 37
Walnut 1 walnut half (4g) 26
Almond 1 almond (1.2g) 7
Pumpkin not in our table 0
Seed not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 50g/2oz walnuts
  • 4 dried figs
  • 30g/1oz sour cherries
  • 30g/1oz cranberries
  • 30g/1oz pumpkin seeds
  • 1 tbsp ground almonds
  • 50g/2oz butter
  • 100g/3½oz golden caster sugar
  • 2 tbsp golden syrup
  • 100g/3½oz porridge oats
  • 100g/3½oz rolled oats
  • 100g/3½oz dark chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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