Photo: Molly Mears
Sour Cream Cookies - Chocolate Ganache Filling
15 ingredients
20 min + 8 min
30 sandwich cookies
openrecipes
Estimated Nutrition (whole recipe, rough)
951
Calories
38g
Protein
27g
Fat
132g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Nut | not in our table | 0 |
| Spread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the Sour Cream Cookies:
- 2 sticks unsalted Land O' Lakes butter, softened
- 1 cup sugar
- 1 egg
- 1/2 cup
- California
- sour cream
- 1 Tb. vanilla extract
- 1/2 tsp. sea salt
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 2 1/2 cups all purpose Gold Medal Flour
- For the Chocolate Ganache Filling:
- 1 cup Nutella chocolate hazel nut spread
- 1/3 cup chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By aspicyperspective ·
Recipe sourced from
openrecipes