Photo: Mike Kenneally
Garlic Parmesan Croutons
4 ingredients
5 min + 1 hr
10
openrecipes
Serve these as a complement to my Roasted Tomato Soup (see my TastyKitchen recipe box for the recipe). They’re delicious!
Estimated Nutrition (whole recipe, rough)
233
Calories
10g
Protein
21g
Fat
2g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cloves Garlic, Minced
- 2 Tablespoons Grated Parmesan
- ½ cups Olive Oil
- 1 pound French Loaf, Cut Into Bite-sized Cubes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes