Photo: Anna Pelzer
Roasted Beet and Orange Salad with Honey Orange Dressing
8 ingredients
10 min + 1 hr
4
openrecipes
Get your New Year’s resolutions started off right with this delicious, easy to make salad.
Estimated Nutrition (whole recipe, rough)
192
Calories
4g
Protein
3g
Fat
42g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Beet | 1/2 cup (85g) | 35 |
| Walnut | 1 walnut half (4g) | 26 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole FOR THE SALAD:
- 2 whole Small Beets
- ¼ cups Large Oranges
- 8 cups Walnuts
- 1 whole Mixed Baby Lettuces
- 1 Tablespoon FOR THE HONEY ORANGE DRESSING:
- 1 teaspoon Large Orange, Juice And Zest
- 1 Tablespoon Liquid Honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes