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Sweet Potato and Apple Ravioli
Photo: Louis Hansel

Sweet Potato and Apple Ravioli

15 ingredients 1 hr 45 min + 45 min 4 openrecipes
Sweet Potato and Apple Ravioli

Homemade ravioli filled with caramelized sweet potatoes, apples and bacon.

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Estimated Nutrition (whole recipe, rough)

1115
Calories
36g
Protein
49g
Fat
130g
Carbs

Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Ricotta Cheese 1/2 cup (124g) part-skim 174
Potato 1 medium (173g) baked 161
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Bacon 1 slice cooked (8g) 43
Wine 2 tbsp cooking wine (30ml) 25
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Sage 1 tsp ground (0.7g) 2
Salt 1 tsp (6g) 0
Ravioli not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 whole FOR THE RAVIOLI:
  • 1 whole Sweet Potato, Peeled And Diced
  • 2 cloves Granny Smith Apple, Peeled, Cored And Diced
  • ¼ cups Garlic, Peeled
  • 1 pinch Olive Oil
  • 1 teaspoon Crushed Red Pepper Flakes
  • ½ teaspoons Kosher Salt
  • 4 whole Freshly Ground Black Pepper
  • ½ cups Slices Thick-cut Bacon, Diced
  • 1 Tablespoon Whole Milk Ricotta Cheese
  • 1 pound Chopped Sage Leaves
  • ½ cups Fresh Pasta Dough
  • ½ sticks FOR THE SAUCE:
  • 2 Tablespoons Dry White Wine
  • 2 Tablespoons Unsalted Butter, Diced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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