Photo: Molly Mears
Strawberry Sprinkle Cookies
8 ingredients
1 hr 20 min + 10 min
20
openrecipes
Soft and chewy Strawberry Sprinkle Cookies. Prep time includes inactive, refrigeration of the dough.
Estimated Nutrition (whole recipe, rough)
888
Calories
22g
Protein
27g
Fat
137g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pudding | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup All-purpose Flour
- 1 package Jell-O Strawberry Creme Pudding/pie Filling Mix, 3.4 Ounce Box
- 1 teaspoon Baking Soda
- 1 teaspoon Cornstarch
- 1 stick Butter, Room Temperature
- 1 whole Egg, Room Temperature
- ½ cups White Sugar
- ½ cups Chocolate Sprinkles
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes