Skip to main content
Avocado Shrimp Wrap
Photo: Dana DeVolk

Avocado Shrimp Wrap

8 ingredients 20 min + 10 min 1 openrecipes
Avocado Shrimp Wrap

This avocado shrimp wrap is light, healthy, and simply delicious!

Share this recipe

Estimated Nutrition (whole recipe, rough)

551
Calories
29g
Protein
44g
Fat
19g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Avocado 1 medium (150g) 240
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Ranch 1 tbsp (15g) dressing 73
Lemon juice of 1 lemon (48ml) 12
Spinach 1 cup raw (30g) 7
Cilantro 1 tbsp chopped fresh (1g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 whole Shrimp, Cleaned And Deveined
  • 1 teaspoon Olive Oil
  • ½ cups Avocado, Cubed
  • 1 teaspoon Lemon Zest
  • 2 teaspoons Light Ranch Dressing
  • ¼ cups Cilantro, Chopped
  • 2 whole Reduced Carb Wraps, Trader Joe's
  • 1 cup Baby Spinach

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.