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The Best Green Bean Casserole
Photo: Stephanie Studer

The Best Green Bean Casserole

11 ingredients 20 min + 40 min 4 openrecipes
The Best Green Bean Casserole

Creamy, crunchy, green bean casserole. A perfect pairing with many different entrees.

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Estimated Nutrition (whole recipe, rough)

553
Calories
47g
Protein
31g
Fat
25g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Green Beans 1 cup (100g) 31
Mushrooms 1/2 cup sliced (35g) 15
Mushroom 1/2 cup sliced (35g) 15
Almond 1 almond (1.2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ⅓ sticks Butter
  • ½ cups Diced Onions
  • ½ cups Sliced Mushrooms
  • 2 cups Fresh Green Beans, Chopped Into Bite Sizes
  • 3 cups Chicken Broth (or Vegetable Broth For Vegetarian Option)
  • 1 can Cream Of Mushroom Soup (10 Ounce Can)
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt/pepper
  • ½ cups Sliced Almonds
  • 1-½ cup Grated Cheddar Cheese
  • 2 cups French Fried Onions

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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