Photo: Andrew Ridley
Mushroom Lavash Roll
7 ingredients
20 min + 10 min
3
openrecipes
Easy-to-cook snack made of lavash, mushrooms and cheese.
Estimated Nutrition (whole recipe, rough)
829
Calories
40g
Protein
23g
Fat
114g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 17 ounces, weight Champignons (or Any Mushrooms You Like)
- ½ cups Water
- 1 Small Onion
- 2 ounces, weight Butter
- 1 Lavash Bread Sheet
- 7 ounces, weight Cheese (any Kind You Like), Grated
- 1 Tablespoon Sour Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes