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Strawberry Cheesecake Brownie Sandwiches
Photo: Toa Heftiba

Strawberry Cheesecake Brownie Sandwiches

17 ingredients 1 hr + 50 min 6 openrecipes
Strawberry Cheesecake Brownie Sandwiches

Decadent, fudge-like and rich … No one would guess these brownie sandwiches are grain- and butter-free!

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Estimated Nutrition (whole recipe, rough)

712
Calories
14g
Protein
49g
Fat
58g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Avocado 1 medium (150g) 240
Chocolate 1 oz (28g) semisweet 155
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Almond Milk 1 cup (240ml) unsweetened 30
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-⅓ cup FOR THE BROWNIES:
  • 1-⅓ cup Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
  • ¼ cups Mashed Avocados (for 1 1/3 Cup You'll Need About 2 Large Ones)
  • 1 teaspoon Unsweetened Cocoa Powder
  • 1-¼ cup Vanilla Extract
  • 2 Sugar
  • ¼ cups Eggs, Lightly Beaten
  • 1 pinch Unsweetened Vanilla Almond Milk
  • 3 Tablespoons Salt
  • ⅓ cups FOR THE STRAWBERRY CHOCOLATE FILLING:
  • ¼ cups Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
  • ⅛ teaspoons Mashed Avocado
  • 1 Tablespoon Chopped Fresh Strawberries
  • ¼ cups Vanilla Extract
  • 1-½ Tablespoon Sugar
  • ⅛ teaspoons FOR THE CHEESECAKE FILLING:
  • 2 Reduced-fat Cream Cheese, Softened

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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